In 100 g (Grams) of Soymilk, original and vanilla, with added calcium, vitamins A and D there is 1.1 µg of Vitamin D2 (ergocalciferol). Change amount

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Vitamin D2 (ergocalciferol)

Vitamin D2 (ergocalciferol) is a nutrient present in many other foods. The below table lists foods high in Vitamin D2 (ergocalciferol) other than Soymilk, original and vanilla, with added calcium, vitamins A and D.

Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw	31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw	28.4 µg
Mushrooms, maitake, raw	28.1 µg
Mushroom, white, exposed to ultraviolet light, raw	26.2 µg
Mushrooms, portabella, exposed to ultraviolet light, grilled	13.1 µg
Mushrooms, Chanterelle, raw	5.3 µg
Mushrooms, morel, raw	5.1 µg
Mushrooms, shiitake, dried	3.9 µg
Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D	1.2 µg
Soymilk (All flavors), enhanced	1.2 µg
Soymilk, original and vanilla, light, with added calcium, vitamins A and D	1.2 µg
Soymilk, chocolate and other flavors, light, with added calcium, vitamins A and D	1.2 µg
Milk, imitation, non-soy	1.1 µg
Soymilk, original and vanilla, with added calcium, vitamins A and D	1.1 µg
Beverages, coconut milk, sweetened, fortified with calcium, vitamins A, B12, D2	1 µg
Beverages, chocolate almond milk, unsweetened, shelf-stable, fortified with vitamin D2 and E	1 µg
Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D	1 µg
Soymilk (All flavors), lowfat, with added calcium, vitamins A and D	1 µg
Soymilk (all flavors), nonfat, with added calcium, vitamins A and D	1 µg
Soymilk, chocolate, nonfat, with added calcium, vitamins A and D	1 µg

Soymilk, original and vanilla, with added calcium, vitamins A and D

Soymilk, original and vanilla, with added calcium, vitamins A and D is a type of Legumes and Legume Products. The most significant nutrients in Soymilk, original and vanilla, with added calcium, vitamins A and D are listed below.

Water	90.36 g	90.36%
Energy (calorie)	43 kcal
Energy (joule)	181 kJ
Protein	2.6 g	2.6%
Total lipid (fat)	1.47 g	1.47%
Ash	0.65 g	0.65%
Carbohydrate, by difference	4.92 g	4.92%
Fiber, total dietary	0.2 g	0.2%
Sugars, total	3.65 g	3.65%
Calcium, Ca	123 mg	0.12%
Iron, Fe	0.42 mg
Magnesium, Mg	15 mg	0.02%
Phosphorus, P	43 mg	0.04%
Potassium, K	122 mg	0.12%
Sodium, Na	47 mg	0.05%
Zinc, Zn	0.26 mg
Copper, Cu	0.165 mg
Manganese, Mn	0.062 mg
Selenium, Se	2.3 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Soymilk, original and vanilla, with added calcium, vitamins A and D